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Irresistible Blackberry Pistachio Financiers
PISTACHIO-LICIOUS | A combination of pistachio, blackberries, and a dash of banana gives these financiers a touch of the extraordinary. Since having left Paris not too long ago, I’m still going...
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Banana Coconut Financiers with Crushed Walnuts
BANANA-RAMA | Banana, desiccated coconut, and crushed walnuts unite to create a moist and wholesome financier. I have truly jumped onto the financier bandwagon. This time, seeing I had two overly...
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Moist and Fluffy Lemon Poppyseed Muffins
POPPY SEED DELIGHT | Light, delicate, sweet and moist muffins with tiny crunches of poppy seeds and the citrusy kiss of lemon. Woke up to a dreary Saturday morning. Rather than to let the dismal...
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Dark Chocolate Strawberries with Pistachio Crumble
DOUBLE APHRODISIAC | Strawberries dipped in dark chocolate with a touch of pistachio luxury. Looking for an aphrodisiac to seduce a love interest? Well, look no further than the strawberry. First...
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Baked Scallops with White Wine and Pancetta
SCALLOP-MANIA | Large sea scallops are kept in their shell and dosed with a mixture of garlic, pancetta and white wine before being baked to perfection. Hankering for a quick and easy dinner but also...
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Roast Rosemary Rack of Lamb
Hosting a dinner party for friends but can’t think of what to make in a short amount of time? In situations like these, a quick and easy solution would be to roast a rack of lamb. Roasting is the...
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Super Moist Blueberry Muffins
“I love you BERRY much” Blueberry Muffins | The moistest blueberry muffins with a lemon sugar crumble to take it over the top. There is something just so homey and comforting about blueberry muffins....
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Buffalo Mozzarella with Orange, Coriander Seeds and Lavender Oil
MOZZARELLA WITH A CITRUS SPARK | In lieu of tomatoes, mozzarella also pairs well with citrus fruits and a hint of lavender oil. Debuted my new NOPI cookbook by making a quick adaptation of one of the...
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Maple Brussels Sprouts With Pancetta
MAPLE BRUSSELS | If pan-frying your brussels sprouts with pancetta is not enough, try adding a hint of maple syrup for that extra ‘kick’. Brussels Sprouts – these miniature cabbages – provide a chock...
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Persimmon Caprese Salad
PERSIMMON CAPRESE | A new twist to one of Italy’s most simple and delicious salads. Sick of the typical heirloom tomato mozzarella salad combo (aka Insalata Caprese)? Fear not, I’ve come up with a...
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Sous Vide Steak
First time experimenting with the Anova sous vide and decided I’ll test it out by making steak. So what exactly is Sous vide? Simply put, “Sous vide” is French for “under vacuum” and refers to the...
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Sous vide Chicken Breast with Herbes de Provence
Thanks to sous vide cooking, no longer do you have to tolerate bland and tough chicken breasts. Chicken breasts are the classic lean muscle-building protein. But don’t get stuck in the routine of...
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Jerk Chicken Quinoa Citrus Salad
PROTEIN PACKED SALAD | A hearty and healthy chicken salad with creamy avocado, nutty quinoa, fresh parsley and lots of bright citrus flavours. Fancy a touch of the Carribean? Well, look no further...
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Coffee Pecan Financiers
A PERFECT CONCOCTION | Pecans, ground sumiyaki coffee powder and a shot of nespresso add subtle warm undertones to the traditional financier. I love how baking brings out the perfectionist streak...
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Wasabi Beef Cubes
The combination of steak, wasabi and garlic is too compelling of a concoction to miss. I love Japanese-inspired dishes so and came up with this wasabi beef cube recipe using Wagyu beef from Japan (but...
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Saffron Couscous with Cranberries and Almonds
COUSCOUS | A versatile and popular alternative to rice and pasta Couscous. A staple in North Africa, not many know how versatile these small steamed balls of semolina can be. Consisting of many tiny...
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Refreshing Watermelon and Mint Salad
REFRESHING SUMMER SALAD | Rehydrate with a cooling watermelon salad tossed with lime and mint leaves. Yearning for something cooling in the hot summer months? Then look on further than the watermelon....
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Butternut Pumpkin Soup
BUTTERNUT SMOOTHNESS | A silky textured soup bursting with vibrant colours and nutrition to brighten up your day or evening – all without the extra addition of cream or butter. Okay, so this was my...
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Grilled vanilla peaches on truffled ricotta rye
VANILLA DREAM | Vanilla and maple glazed peaches layered on a ‘truffled-up’ ricotta rye toast. If the thought alone of grilled peaches is enough to excite your taste buds, try adding a smidgen of...
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Heavenly Almond Milk with Vanilla Bean and Dates
Save the money buying almond milk and make your own. Creamy, lightly sweet, and so satisfying—homemade almond milk (without the additives and preservatives) is a true luxury! It also contains no...
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